The Recipe
Sticky Toffee Pudding
COOK TIME : an hourPREP TIME : 30 minutes
From Brown Eyed Baker
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- :
- 2 cups
- heavy cream
- ½ cup
- demerara sugar
- 2½ tablespoons
- golden syrup
- Pinch
- salt
- 6 ounces
- pitted dates
- 1 cup
- water
- 1 teaspoon
- baking soda
- 1¼ cups
- all-purpose flour
- baking powder
- ½ teaspoon
- fine sea salt
- 4 tablespoons
- unsalted butter
- ¾ cup
- granulated sugar
- 2
- eggs
- vanilla extract
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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