The Recipe
Cherry Clafoutis
COOK TIME : a few secondsPREP TIME : a few seconds
From Williams-Sonoma
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 4 eggs, separated
- 2/3 cup sugar
- 6 Tbs. all-purpose flour
- 2 tsp. vanilla extract
- 1 cup heavy cream
- 1/2 tsp. salt
- 1 1/2 lb. fresh cherries, pitted, or 1 1/4 lb.
- frozen cherries, thawed and drained
- 1/2 tsp. lemon zest
- Pistachio ice cream for serving (see related
- recipe at left)
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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