The Recipe
Buffalo Chicken Panini with Blue Cheese-Celery Slaw
COOK TIME : a few secondsPREP TIME : a few seconds
From Williams-Sonoma
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1/2 cup Crystal hot sauce
- 2 Tbs. Sriracha chili sauce
- 1 Tbs. Tabasco sauce
- 1 Tbs. fresh lemon juice
- 12 Tbs. (1 1/2 sticks) unsalted butter, melted
- 1 cup mayonnaise
- 1/4 cup buttermilk
- 4 oz. blue cheese, crumbled
- 1 to 2 tsp. red wine vinegar
- 12 oz. celery stalks, thinly sliced on the bias
- 4 oz. carrots, peeled and julienned
- 1/4 cup thinly sliced green onions, green portion only
- 4 pieces ciabatta bread, each 3 1/2 inches long, halved horizontally
- 2 boneless, skinless chicken breast halves, each 6 to 8 oz., tenders removed
- Kosher salt and freshly ground pepper, to taste
- Canola oil for frying
- 1 cup all-purpose flour
- 2 eggs, beaten
- 4 oz. mozzarella cheese, shredded
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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