Spicy Simmered Eggs with Kale

INGREDIENTS

• 2 Tbs. unsalted butter
• 4 green onions, white and light green portions, chopped
• 2 garlic cloves, minced
• 2 bunches kale, tough stems removed, leaves roughly chopped
• 1 cup chicken or vegetable broth
• 1/2 tsp. salt, plus more, to taste
• 1/4 tsp. freshly ground black pepper, plus more, to taste
• Zest and juice of 1 lemon
• 4 eggs
• Red pepper flakes, to taste