Classic Quiche

INGREDIENTS

• 1 flaky pastry dough disk (see related recipe at left), at cool room temperature
• 8 bacon slices, chopped
• 1 1/2 cups shredded Gruyère or Swiss cheese
• 4 eggs
• 1 3/4 cups half-and-half or milk
• 1/4 tsp. freshly grated nutmeg
• 1/2 tsp. salt