The Recipe
Crostini with Steak and Horseradish Cream
COOK TIME : a few secondsPREP TIME : a few seconds
From Williams-Sonoma
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 1/2 lb. flank steak, trimmed of excess fat
- 3 Tbs. olive oil
- Salt and freshly ground pepper, to taste
- 2 Tbs. prepared horseradish
- 3 Tbs. sour cream
- 1 French or sourdough baguette, cut into 1/2-inch-thick slices (about 28)
- Paprika for garnish
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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