The Recipe
Mexican-Style Corn on the Cob
COOK TIME : a few secondsPREP TIME : a few seconds
From Williams-Sonoma
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1/2 cup (1 stick) unsalted butter, at room temperature
- 2 Tbs. minced fresh cilantro
- Finely grated zest of 1 lime
- 1 Tbs. fresh lime juice
- 6 ears fresh corn
- Pure ancho chile powder or other chile powder for serving
- Kosher salt
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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