The Recipe

Cheddar and Corn Jalapeño Poppers

COOK TIME : a few secondsPREP TIME : a few seconds
From Williams-Sonoma
Cheddar and Corn Jalapeño Poppers
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 18 large jalapeño peppers
  • 1 1/4 cups finely grated sharp cheddar cheese
  • 3/4 cup chopped corn kernels
  • 2 Tbs. minced green onion, white and green portions
  • Kosher salt and freshly ground pepper, to taste

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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