The Recipe
Roasted Potatoes with Sea Salt
COOK TIME : a few secondsPREP TIME : a few seconds
From Williams-Sonoma
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 6 lb. baby red potatoes, each 1 1/2 to 2 inches in diameter
- 1/3 cup extra-virgin olive oil
- 1 1/2 Tbs. coarse sea salt
- 15 to 20 large fresh sage sprigs
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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