The Recipe
Fresh egg pasta dough recipe
COOK TIME : a few secondsPREP TIME : 25 minutes
From lovefood.com
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 330 plain (all-purpose) flour, plus extra, for kneading
- g fine semolina
- 70 fine sea salt
- g free-range or organic eggs
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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