Griddled spicy paneer skewers recipe

INGREDIENTS

• 2 x 250g blocks of paneer cheese
• 1 medium red pepper, deseeded and cut into 6 pieces
• 1 medium green pepper, deseeded and cut into 6 pieces
• 1 medium Spanish onion, cut into 6 pieces
• 2 lemons, quartered, to serve
• 2 fresh green chillies, seeds left in
• 5 cloves of garlic
• 2 handfuls of fresh coriander, finely chopped
• 2 ground coriander
• tsp garam masala
• 2 salt
• tsp turmeric
• 1.5 plain live set yoghurt
• tsp sunflower oil