The Recipe

Rachel Allen's Christmas cake recipe

COOK TIME : 4 hoursPREP TIME : 30 minutes
From lovefood.com
Rachel Allen's Christmas cake recipe
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 225 sultanas
  • g raisins
  • 225 chopped mixed peel
  • g stoned dates, chopped
  • 125 currants
  • g crystallised ginger, finely chopped
  • 125 brandy or Irish whiskey
  • g butter, softened
  • 50 soft light brown sugar
  • g eggs
  • 50 finely grated orange zest
  • g ground almonds
  • 125 plain flour
  • ml mixed spice
  • 275 ground almonds
  • g caster sugar
  • 275 egg
  • g brandy or Irish whiskey
  • 5 drops of almond extract or essence
  • 1 icing sugar, for dusting
  • tsp small egg white, lightly beaten
  • 75 egg yolks
  • g egg whites
  • 275 icing sugar, sifted
  • g 1/3 glycerine
  • 1 1/2 egg whites, whisked
  • tsp liquid glucose
  • 450 vanilla extract
  • g icing sugar, sifted, plus extra for dusting

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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