Healthy vegetable stir fry recipe

INGREDIENTS

• 2 oil
• tbsp onion, peeled and sliced
• 1 cloves garlic, sliced
• 2 tenderstem broccoli
• 100 baby sweetcorn, halved
• g pak choi, broken into leaves
• 175 courgettes, sliced
• g water chestnuts, sliced
• 2 light soy sauce
• 2 cm piece fresh root ginger, grated
• 50 red chilli, sliced
• g small bunch coriander, chopped
• 2 cashew nuts, lightly toasted
• tbsp lime, juice only