Boozy Blueberry Cherry Red Wine Pie

INGREDIENTS

• 155 g (1 cup) whole wheat flour
• 225 (1 1/2 cups) of all purpose flour
• 25 g (2 tablespoons) white sugar
• 1 teaspoon salt
• 285 g (1 1/4 cups or 2 1/2 stick) of cold unsalted butter, cut into 1/4″ cubes
• 1/4 cup of cold vodka
• 1/4 cup of cold ice water
• 3 cups of sweet bing cherries
• 3 cups blueberries
• 1/2 cup red wine (pick something big and juicy)
• 35 g (1/4 cup) cornstarch
• 200 g (1 cup) white sugar
• 1/2 teaspoon cinnamon
• 1/2 teaspoon vanilla extract
• 1/4 teaspoon almond extract
• zest of a medium lemon
• 1 large egg, separated for wash
• granulated white sugar to sprinkle on top