Cheesy, Heirloom, Panini Batons

INGREDIENTS

• 1 clove of garlic
• 2 tablespoons of extra-virgin olive oil
• 1 cup ricotta cheese
• 1/2 cup fresh basil
• 1 bunch of chives
• 1/2 teaspoon fine grain sea salt
• Mozzarella (preferably water-packed)
• Small heirloom tomatoes, sliced 1/4-inch thick
• 1 flat slab of ciabatta, sturdy foccacia bread, or comparable
• Salt and pepper