The Recipe
Seared salmon and chorizo salad
COOK TIME : 30 minutesPREP TIME : 30 minutes
From BBC - Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- olive oil
- 300g/10½oz chorizo
- 300g/10½oz salmon
- 50ml/2fl oz sherry vinegar
- 1 heaped tsp whole grain mustard
- 150ml/5fl oz extra virgin olive oil
- 1 garlic
- 100g/ 3½oz rocket
- 100g/ 3½oz watercress
- 1 shallot
- 20 sunblush tomatoes
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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