The Recipe

James Martin's Yorkshire puds

COOK TIME : 30 minutesPREP TIME : 10 minutes
From BBC Good Food
James Martin's Yorkshire puds
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 200g plain flour
  • 3 eggs
  • 300ml milk
  • 3 tbsp vegetable oil

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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