The Recipe
Ginger Sangria
COOK TIME : a few secondsPREP TIME : a few seconds
From Food52
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1/2 cup Triple Sec liqueur
- 1 cup sugar
- 6 ripe peaches
- 1 1/2 cup brandy
- 3 750 ml bottles of dry white wine
- 2 pieces ginger about 3 inches long
- 1 cup ginger infused simple syrup
- 1 cup water
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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