The Recipe
Scrambled Eggs with Spinach & Parmesan
COOK TIME : a few secondsPREP TIME : a few seconds
From Epicurious
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Ingredients
DESCRIPTION
Find the recipe for Scrambled Eggs with Spinach & Parmesan and other spinach recipes at Epicurious.com
INGREDIENTS
- Freshly ground black pepper
- 2 large eggs
- Crushed red pepper flakes
- 1 teaspoon olive oil
- 3 cups baby spinach
- Kosher salt
- 1-2 tablespoons grated Parmesan
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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