Kale and Black Bean Falafel Recipe

INGREDIENTS

• 1-15oz Can Garbanzo Beans- drained
• 1 Tablespoon Olive Oil
• 1 Tablespoon Lemon Juice
• 1 ½ Teaspoon Ground Cumin
• ¾ Cups Black Beans
• ¾ Cups Cooked Kale Chopped
• ¼ Red Onion
• 1 Teaspoon Garlic
• ¼ Cup All Purpose Flour
• 1 Cup Bread Crumbs
• Salt and Pepper