The Recipe

Mini parmesan, mascarpone and cranberry scones

COOK TIME : 30 minutesPREP TIME : 30 minutes
From BBC - Food
Mini parmesan, mascarpone and cranberry scones
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 200g/7¼oz self-raising flour
  • 50g/1¾oz parmesan
  • 50g/1¾oz caster sugar
  • 2 tsp baking powder
  • 50g/1¾oz butter
  • 125ml/4½fl oz tepid milk
  • 110g/4oz dried cranberriescranberries
  • 250g/8¾oz tub mascarpone
  • 24 small fresh basil

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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