The Recipe
Crock Pot Breakfast
COOK TIME : 8 hoursPREP TIME : 15 minutes
From Food.com
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Ingredients
DESCRIPTION
Load up the crock pot the night before and wake up to an easy breakfast.
INGREDIENTS
- 12 eggs
- 1 (32 ounce) bag frozen hash brown potatoes
- 1 lb bacon, cut into small pieces -cooked and drained
- 1/2 cup onion, diced
- 3/4 lb shredded cheddar cheese
- 1 cup milk
- 1/2 teaspoon dry mustard
- salt and pepper
DIRECTIONS
NUTRITION
| Calories | 525 | 26% | |
| Cholesterol | 293 | 98% | |
| Carbohydrates | 19 | 7% | |
| Fat | 39 | 50% | |
| Protein | 24 | 48% |
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