The Recipe
Yorkshire puddings
COOK TIME : 30 minutesPREP TIME : 30 minutes
From BBC - Food
likes140
pins175
tweets0
8
Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 100g/3½oz plain flour
- ½ teaspoon salt
- pinch white pepper
- 1 tablespoon shredded suet
- 2 free-range eggs
- 200ml/7fl oz milk
- 50ml/2fl oz water
- oil or beef
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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