The Recipe
No-Boil Mac and Cheese
COOK TIME : a few secondsPREP TIME : a few seconds
From Epicurious
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Ingredients
DESCRIPTION
Find the recipe for No-Boil Mac and Cheese and other pasta recipes at Epicurious.com
INGREDIENTS
- 2 tablespoons chopped flat-leaf parsley
- 2 garlic cloves, chopped
- 3 cups whole milk
- 2 cups shredded cheddar, divided
- 1/2 teaspoon freshly ground black pepper plus more
- 1 cup panko (Japanese breadcrumbs)
- 1/4 cup all-purpose flour
- 1/2 cup (1 stick) unsalted butter, divided
- 1 pound elbow macaroni
- 1 tablespoon kosher salt plus more
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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