The Recipe
Texas Oven-Roasted Beef Brisket
COOK TIME : 4 hoursPREP TIME : 10 minutes
From Food Network
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 2 teaspoons dry mustard
- 1 bay leaf, crushed
- 2 tablespoons salt
- 1 tablespoon garlic powder
- 1 tablespoon ground black pepper
- 2 tablespoons chili powder
- 1 tablespoon onion powder
- 1 1/2 cups beef stock
- 4 pounds beef brisket, trimmed
- 1 tablespoon sugar
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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