The Recipe

Marinated Chicken Breasts

Name: Marinated Chicken Breasts
Prep time: 5 min
Cook time: 10 min
Total time: 8 h 15 min
Yield: 4 servings
Ingredients: Kosher salt and freshly ground black pepper; 1/4 cup extra-virgin olive oil; 1 to 2 tablespoons vinegar, like cider, balsamic, or red wine; 4 boneless, skinless chicken breast, each about 6 ounces; 1 to 2 tablespoons mustard, whole grain or Dijon; 1 to 2 teaspoon garlic or onion powder, optional; 2 to 3 teaspoons dried herbs, like thyme, oregano, rosemary, or crumbled bay leaf

COOK TIME : 10 minutesPREP TIME : 5 minutes

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Ingredients

DESCRIPTION

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INGREDIENTS

Kosher salt and freshly ground black pepper
1/4 cup extra-virgin olive oil
1 to 2 tablespoons vinegar, like cider, balsamic, or red wine
4 boneless, skinless chicken breast, each about 6 ounces
1 to 2 tablespoons mustard, whole grain or Dijon
1 to 2 teaspoon garlic or onion powder, optional
2 to 3 teaspoons dried herbs, like thyme, oregano, rosemary, or crumbled bay leaf

DIRECTIONS

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NUTRITION