Healthy Turkey Lasagna (Crock Pot)

INGREDIENTS

• 1 medium onion, chopped
• 2 garlic cloves, minced
• 1 1/4 lbs ground turkey
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 (15 ounce) container low fat cottage cheese
• 1 cup reduced-fat Italian cheese blend, shredded
• 12 whole wheat lasagna noodles, broken in half (12 ounces)
• 1 (10 ounce) package frozen chopped broccoli, thawed and squeezed dry
• 1 (26 ounce) jar chunky tomato sauce