The Recipe
Crab Cake Pops
COOK TIME : a few secondsPREP TIME : 3 hours
From Tasty Kitchen
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Ingredients
DESCRIPTION
Red velvet cake pops decorated with red candy melts, Swedish fish, and sprinkles to look like crab.
INGREDIENTS
- 1 whole Red Velvet Cake (From A Boxed Mix, Or Your Favorite Recipe)
- 1 can (16 Oz. Size) Cream Cheese Frosting (Or Made Fresh)
- 200 pieces Swedish Fish, For Claws
- 1 pound Red Chocolate Candy Melts
- 300 pieces Sugar Lips Sprinkles
- 100 pieces Sugar Eyes
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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