The Recipe

Bake the Book: Amaretti

COOK TIME : an hourPREP TIME : 25 minutes
From Serious Eats
Bake the Book: Amaretti
likes2
pins24
tweets0

6

Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 1 2/3 cups (8 ounces) blanched almonds
  • 2 cups (8 ounces) powdered sugar
  • 1/2 cup egg whites (from about 4 large eggs), at room temperature
  • 1/4 teaspoon cream of tartar
  • 2 teaspoons almond extract
  • 1/2 cup (3.5 ounces) granulated sugar

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

Other Tasty Recipes

Watermelon Granita
Watermelon Granita

published on Jul 18th 2011

by The Pioneer Woman

1,386
6,915
0
Cook the Book: Paula Deen's Pumpkin Gooey Butter Cakes
Cook the Book: Paula Deen's Pumpkin Gooey Butter Cakes

published on Oct 13th 2009

by Serious Eats

453
5,925
0
Vegetarian chilli
Vegetarian chilli

published on Jul 18th 2013

by BBC - Food

683
896
0
Turkey Meatballs Recipe
Turkey Meatballs Recipe

published on Jul 18th 2013

by A Spicy Perspective

1
871
0

More from this Publisher

Dinner Tonight: Paprika-Spiked Home Fries with Poached Egg
Dinner Tonight: Paprika-Spiked Home Fries with Poached Egg

published on Nov 11th 2008

by Serious Eats

9
43
0
Dinner Tonight: Hainanese Chicken Rice
Dinner Tonight: Hainanese Chicken Rice

published on Sep 29th 2008

by Serious Eats

26
26
0
Barbara Lynch's Tagliatelle Bolognese
Barbara Lynch's Tagliatelle Bolognese

published on Nov 24th 2010

by Serious Eats

19
124
0
Seriously Asian: Big Wontons
Seriously Asian: Big Wontons

published on Jun 18th 2010

by Serious Eats

8
73
0