The Recipe

Norwegian fish pie

COOK TIME : an hourPREP TIME : 30 minutes
From BBC - Food
Norwegian fish pie
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 30g/1oz unsalted butter
  • ½ tsp caraway seeds
  • 30g/1oz plain flour
  • 500ml/17fl oz full-fat milk
  • 100g/3½oz cream cheese
  • salt and freshly ground black pepper
  • ½ onion
  • 130g/4½oz canned dolphin-friendly tuna, drained, flaked
  • 160g/5½oz pasta (such as macaroni
  • 60-80g dried breadcrumbs
  • 6-8 anchovy fillets, cut in half lengthways

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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