The Recipe
Easy Pizza Pasta Casserole (OAMC)
COOK TIME : an hourPREP TIME : 20 minutes
From Food.com
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Ingredients
DESCRIPTION
This is a kid pleaser-very cheesy and topped with pepperoni. It makes 2 large (9x13) casseroles or 4 small ones; I often divide it in fourths and freeze 3. This originally came from TOH's Quick Cooking.
INGREDIENTS
- 2 lbs ground beef or 2 lbs ground venison
- 1 large onion, chopped
- 1 clove garlic, minced
- 1 teaspoon italian seasoning
- 2 tablespoons olive oil
- 2 (26 ounce) jars spaghetti sauce
- 16 ounces rotini pasta, cooked and drained
- 5 cups shredded mozzarella cheese (20 oz)
- 8 ounces sliced pepperoni
DIRECTIONS
NUTRITION
| Calories | 371 | 19% | |
| Cholesterol | 66 | 22% | |
| Carbohydrates | 24 | 9% | |
| Fat | 21 | 27% | |
| Protein | 21 | 42% |
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