The Recipe
Cranberry and Cumberland sauce
COOK TIME : 30 minutesPREP TIME : 30 minutes
From BBC - Food
likes6
pins128
tweets0
13
Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 450g/1lb fresh cranberries
- 300ml/10fl oz ruby port
- 115g/4oz caster sugar
- 125ml/4fl oz fresh orange juice
- 1 tsp corn flour
- 1 tsp English mustard
- 1 tsp lemon juice
- pinch of ground cloves
- 75g/3oz sultanas
- 55g/2oz flaked almonds
- 1 tbsp grated orange
- 1 tsp grated lemon
- salt
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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