The Recipe

Frozen Melon-Margarita Pops

COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
Frozen Melon-Margarita Pops
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Ingredients

DESCRIPTION

These frozen melon-margarita pops are tangy hand-held treats that make you feel grown-up and kidlike at the same time. Dip juicy pieces of melons in margarita mix, perch on wooden sticks, and freeze until icy. For a zingy combo of cool and hot, nibble pep



INGREDIENTS

  • 3/4 cup tequila
  • 1/2 cup Grand Marnier
  • 1/2 cup fresh lime juice
  • Pinch of coarse salt
  • 8 ounces cantaloupe, rinds removed
  • 8 ounces watermelon, rinds removed
  • Nasturtiums (melissas.com), optional

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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