The Recipe

Honey-Spice Gingerbread Cookies

Name: Honey-Spice Gingerbread Cookies
Prep time: 1 h 30 min
Total time: 6 h
Yield: yield:Makes about fifty-eight 3- to 4-inch cookies
Ingredients: 5 1/2 cups all-purpose flour, plus more for surface and parchment; 1 1/2 teaspoons salt; 1 teaspoon baking soda; 4 teaspoons ground ginger; 1 teaspoon ground cinnamon; 1 teaspoon freshly grated nutmeg; 1/2 teaspoon ground cloves; 2 sticks unsalted butter, softened; 1 cup granulated sugar; 2 large eggs; 1 cup honey; 1/2 cup unsulfured molasses; Royal Icing; Fine sanding sugar

COOK TIME : a few secondsPREP TIME : 2 hours

From Martha Stewart

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Ingredients

DESCRIPTION

The cookie cutters for these cookies are available at downtowndough.com (from $5.50 each). To make the Woodlands Gingerbread House, use one batch of this dough to make the walls, and one batch of the Boiled Gingerbread dough to make the roof and chimneys

INGREDIENTS