The Recipe
Pumpkin Chocolate-Spiderweb Tart
COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
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Ingredients
DESCRIPTION
The chocolate crust is filled with creamy pumpkin puree blended with familiar pie flavorings: cinnamon, ginger, and nutmeg. Although unexpected, pumpkin and chocolate make a blissful pair.
INGREDIENTS
- 1 can (15 ounces) solid-pack pumpkin (not pie filling)
- 3/4 cup packed light-brown sugar
- 8 ounces creme fraiche or sour cream
- 3 large eggs
- 1 teaspoon ground cinnamon
- 1 teaspoon ground ginger
- 1/4 teaspoon fresh grated nutmeg
- 1/4 teaspoon salt
- 1/8 teaspoon ground cloves
- 2 ounces best-quality semisweet chocolate, finely chopped
- Chocolate Crust
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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