The Recipe
Mummy's Sweet White Scones
COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
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Ingredients
DESCRIPTION
This mouthwatering recipe for scones is courtesy of Petersham Nursery.
INGREDIENTS
- 6 1/4 cups all-purpose flour, plus more for work surface
- Pinch of salt
- 1/4 cup plus 2 tablespoons superfine sugar
- 1 heaping tablespoon baking powder
- 3/4 cup (1 1/2 sticks) unsalted butter, chilled and cut into pieces
- 4 large eggs
- 1 3/4 cups plus 2 tablespoons milk
- Granulated sugar, for sprinkling
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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