The Recipe

Best Buttermilk Pancakes Recipe

Name: Best Buttermilk Pancakes Recipe
Yield: yield:Makes nine 6-inch pancakes
Ingredients: 2 cups all-purpose flour; 2 teaspoons baking powder; 1 teaspoon baking soda; 1/2 teaspoon salt; 3 tablespoons sugar; 2 large eggs, lightly beaten; 3 cups buttermilk; 4 tablespoons unsalted butter, melted, plus 1/2 teaspoon for griddle

COOK TIME : a few secondsPREP TIME : a few seconds

From Martha Stewart

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Ingredients

DESCRIPTION

Want to know the secret to fluffy buttermilk pancakes? Do not overmix your batter. The batter for your buttermilk pancakes should not be beaten smooth; it should have small to medium lumps. And in the end, your pancakes will be light and fluffy and have l

INGREDIENTS