The Recipe

Chocolate-Zucchini Cakes with Walnuts

COOK TIME : a few secondsPREP TIME : 15 minutes
From Martha Stewart
Chocolate-Zucchini Cakes with Walnuts
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12

Ingredients

DESCRIPTION

Zucchini makes these treats nice and moist. You can substitute pecans for the walnuts.



INGREDIENTS

  • 1/2 cup (1 stick) unsalted butter, melted and cooled
  • 1 cup sugar
  • 1 large egg
  • 24 walnut halves
  • 1 cup all-purpose flour
  • 1 cup finely grated zucchini (from 1 medium zucchini)
  • 1/4 cup unsweetened cocoa powder
  • 1/2 cup (3 ounces) bittersweet chocolate, chopped, or chocolate chips
  • 3 tablespoons sour cream
  • 1/2 teaspoon coarse salt
  • 1/2 teaspoon pure vanilla extract
  • Nonstick cooking spray

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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