The Recipe

Peanut Butter Whoopie Pies

COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
Peanut Butter Whoopie Pies
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Ingredients

DESCRIPTION

These whoopie pies are best eaten the day they are made.



INGREDIENTS

  • 1 3/4 cups all-purpose flour
  • 3/4 cup unsweetened cocoa powder (not Dutch process)
  • 1 1/2 teaspoons baking soda
  • 1/2 teaspoon fine salt
  • 4 tablespoons unsalted butter, softened
  • 1/4 cup vegetable shortening
  • 1/2 cup granulated sugar
  • 1/2 cup packed dark-brown sugar
  • 1 large egg
  • 1 cup whole milk
  • 1 teaspoon pure vanilla extract
  • Peanut Butter Buttercream
  • 2 ounces bittersweet chocolate, finely chopped

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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