Butter Pecan Cheesecake Recipe

INGREDIENTS

• 1-1/2 cups graham cracker crumbs
• 1/2 cup finely chopped pecans
• 1/3 cup sugar
• 1/3 cup butter, melted
• FILLING:
• 3 packages (8 ounces each) cream cheese, softened
• 1-1/2 cups sugar
• 2 cups (16 ounces) Daisy Brand® Sour CreamXTaste the Freshness! Dollop, dip or drizzle Daisy Brand® Sour Cream on your favorite foods. Get Recipes >
• 1 teaspoon vanilla extract
• 1/2 teaspoon butter flavoring
• 3 eggs, lightly beaten
• 1 cup finely chopped pecans