The Recipe
Prosciutto Breadsticks Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
I think these make a great duet with eggs, and they’re a nice substitution for bacon and toast. —Maria Regakis, Somerville, Massachusetts
INGREDIENTS
- 6 thin slices prosciutto or deli ham
- 1 tube (11 ounces) refrigerated breadsticks
- 1 Eggland's Best Egg, lightly beaten
- 1/4 teaspoon fennel seed, crushed
- 1/4 teaspoon pepper
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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