The Recipe
Creamy corn empanadas
COOK TIME : an hourPREP TIME : an hour
From BBC - Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 450g/1lb plain flour
- 2 tsp baking powder
- 1 tsp salt
- 60g/2¼oz butter
- 60g2¼oz lard
- 225ml/8fl oz milk
- ¼ small onion
- 2 black pepper
- 1 bay leaf
- 1 blade mace
- 2 parsley
- 15g/½oz butter
- 15g/½oz plain flour
- 100g/3½oz butter
- 3 spring onions
- ½ green pepper
- 1x340g/12oz can sweetcorn
- handful parsley
- 2 tbsp grated parmesan
- pinch of chilli powdercayenne pepper
- and freshly ground saltblack pepper
- 1 tsp caster sugar
- Vegetable oil
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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