The Recipe
Tender Lemon Rolls Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
Light and tender, these golden rolls are filled with a lemon curd sauce and lightly glazed. A sprinkle of walnuts, and you have a sweet roll that’s difficult to resist.
INGREDIENTS
- 2-1/2 to 3 cups all-purpose flour
- 1/3 cup sugar
- 1 tablespoon active dry yeast
- 1/2 teaspoon grated lemon peel
- 1/4 teaspoon salt
- 1/2 cup Daisy Brand® Sour CreamXTaste the Freshness! Dollop, dip or drizzle Daisy Brand® Sour Cream on your favorite foods. Get Recipes >
- 1/3 cup butter, cubed
- 1/4 cup water
- 2 eggs
- 3/4 cup lemon curd
- 1 egg, lightly beaten
- 1/2 cup chopped walnuts, optional
- ICING:
- 1/2 cup confectioners' sugar
- 1 teaspoon water
- 1 teaspoon lemon juice
- 1/4 teaspoon grated lemon peel
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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