The Recipe
Cucumber-Basil Egg Salad
COOK TIME : a few secondsPREP TIME : a few seconds
From Epicurious
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Ingredients
DESCRIPTION
Find the recipe for Cucumber-Basil Egg Salad and other herb recipes at Epicurious.com
INGREDIENTS
- 1/4 teaspoon freshly ground pepper
- 1/4 cup minced shallots
- 3 tablespoons lightly packed chopped fresh basil
- 1/4 teaspoon kosher salt
- 1/2 cup mayonnaise
- 3/4 cup seeded, diced cucumbers (about 1/2 cucumber)
- 1/2 cup sliced green onions (green part only)
- 6 hard-cooked eggs, diced (2 cups)
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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