The Recipe
Piquillo Peppers Stuffed with Goat Cheese
COOK TIME : a few secondsPREP TIME : a few seconds
From Epicurious
likes1
pins2,935
tweets0
8
Ingredients
DESCRIPTION
Find the recipe for Piquillo Peppers Stuffed with Goat Cheese and other pepper recipes at Epicurious.com
INGREDIENTS
- 1 teaspoon chopped fresh parsley
- 3 ounces lowfat soft goat cheese
- 1 1/2 teaspoons aged Spanish sherry vinegar
- 1 can (13.75 ounces; 16 peppers) piquillo peppers, drained
- 1 scallion (white part only), thinly sliced
- 1/2 teaspoon chopped fresh thyme
- Olive oil cooking spray
- 2 tablespoons finely diced shallots
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
Other Tasty Recipes
96
3,545
0
Mini Espresso Bundt Cakes with Dark Chocolate Ganache (+Giveaways)
published on Feb 14th 2013
by Naturally Ella
19
1,080
0
24
3,590
0
1,060
642
0
More from this Publisher
31
1,848
0
59
8,261
0
27
2,028
0
391
2,095
0