The Recipe
Cheddar potato scone with smoked salmon and scrambled egg recipe
COOK TIME : 2 hoursPREP TIME : 5 minutes
From lovefood.com
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 potatoes
- kg flour and extra flour for dusting
- 250 rosemary - chopped
- g rock salt
- 1 cheddar
- tsp splash olive oil
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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