Chicken Risotto

INGREDIENTS

• 2 cups uncooked white rice
• 1 (10.75 ounce) can condensed cream of mushroom soup
• 2 cups chicken broth
• 1 cup fresh mushrooms, sliced
• 2 tablespoons chopped green bell pepper
• 3 tablespoons chopped fresh basil
• 1 tablespoon dried minced onion
• 1 teaspoon dried oregano
• 3 cloves garlic, minced
• 1/4 teaspoon ground black pepper
• 1/4 cup grated Parmesan cheese
• 4 chicken thighs
• 3 tablespoons Italian-style dry bread crumbs
• 2 tablespoons grated Parmesan cheese