Chicken and Stir-Fry Vegetable Pizza

INGREDIENTS

• 1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
• 1 (12 inch) Italian bread shell
• 1 tablespoon vegetable oil
• 3 cups frozen vegetables
• 1/8 teaspoon garlic powder
• 1 (10 ounce) package refrigerated cooked chicken strips
• 1 cup shredded Cheddar cheese
• Dried oregano leaves or crushed red pepper