The Recipe
Mushroom, Leek, and Fontina Frittata
COOK TIME : a few secondsPREP TIME : a few seconds
From Epicurious
likes178
pins2,446
tweets0
8
Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 2 tablespoons olive oil, divided
- 2 medium leeks, whites and pale-green parts only, chopped
- 8 ounces crimini (baby bella) mushrooms, thinly sliced
- 12 large eggs
- 1/2 cup crème fraîche or sour cream
- 2 tablespoons coarsely chopped flat-leaf parsley
- 3/4 cup shredded Fontina cheese, divided
- Kosher salt, freshly ground pepper
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
Other Tasty Recipes
123
837
0
126
2,238
0
155
4,827
0
47
1,536
0
More from this Publisher
56
2,884
0
348
6,231
0
10
3,795
0
0
89,550
0