The Recipe
Apricot Pork Tenderloin
COOK TIME : an hourPREP TIME : 10 minutes
From Allrecipes
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 2 pounds pork tenderloin
- 1/4 cup softened butter
- salt and pepper to taste
- 1 teaspoon ground thyme
- 2 teaspoons garlic powder
- 1 (18 ounce) jar apricot preserves
- 2 tablespoons honey, or to taste
- 1/4 cup dry sherry
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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